What Texas workers should know
Texas requires many food employees to complete an accredited food handler training course. Texas DSHS recognizes programs approved by DSHS or accredited through the ANAB/ANSI pathway, and certificates from accredited programs receive statewide reciprocity.
Who needs food handler training?
Most employees who work with unpackaged food, food equipment or utensils, or food-contact surfaces, subject to listed exemptions.
Job titles alone do not determine coverage. The duties performed, establishment type, exemptions, and enforcing authority can change the answer.
Official sources and verification
Rules and provider lists can change. These primary sources were reviewed on July 31, 2026. Check the current source and ask your employer or enforcing health authority when your situation is unclear.
Texas food handler FAQ
Is online food handler training allowed in Texas?
Yes. Texas DSHS states that accredited food handler programs may offer training online.
Is the certificate recognized across Texas?
Texas DSHS says food handler cards or certificates issued by an accredited program are recognized statewide as proof of successful completion.
Who is exempt?
Examples include certified food managers and employees of establishments that serve only prepackaged items. Other limited exemptions are listed by Texas DSHS.