IFSHH Food Handler Training Certificate Program · ANAB-accredited under ANSI/ASTM E2659-24

IFSHH · ANAB-accredited certificate program

Food handler training. $6.95. Done right.

Choose any U.S. state or D.C., check the applicable path, and take practical online training when the $6.95 course fits.

Select a state first

Select any U.S. state or the District of Columbia to review the correct training path.

Start with your work location. We will show whether the course is available or whether an official alternative is required.

A food-service worker preparing fresh vegetables in a commercial kitchen
$6.95One low price.
Unlimited retakes
Immediate certificate download
Free certificate reprints
Mobile-friendly access
Designed for 2–4 hours

Find your local path

All 50 states plus D.C.

Food handler rules vary by state, county, city, workplace, and role. Every location is now included; these seven states recognize ANAB-accredited pathways in applicable jurisdictions.

View all 50 state guides plus D.C.

Clear from start to finish

Three steps. No surprises.

  1. 01

    Check your location

    Use the state guide to confirm the course fits your local requirement.

  2. 02

    Learn online

    Study on your phone or computer. The course is designed for 2–4 hours.

  3. 03

    Download your certificate

    Pass the assessment and get immediate access to your certificate.

Training you can verify

Accredited, practical, and built for working people.

Institute of Food Safety, Health, and Hygiene, Inc.ANAB accredited ANSI ASTM E2659 certificate issuer

The Institute of Food Safety, Health, & Hygiene, Inc. Food Handler Training Certificate Program is accredited by the ANSI National Accreditation Board (ANAB) under ANSI/ASTM E2659-24. Accreditation applies to the certificate program—not to an individual learner—and does not guarantee acceptance in every jurisdiction.

Learn about accreditation

Ready when you are

Start for $6.95.

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